Mississippi Roast

Today is kind of a crappy day, no sunshine, misty rain all morning. can't really get out and do anything... I did manage to get to the chicken coop and find out that the silkie mama's finally hatched about 5 babies.. I might leave them in there with the mama's until I get back this weekend.. I hope this weekend turns out ok, they are calling for rain. It rained all through thunder in the smokies last year..

But, I'm thinking of some good warming comfort food to cook for tonight.. I'm working late tonight, so that means I'll need something in the crock pot.

So I'm going to make a Mississippi roast.

take a chuck roast, place it in the crock pot.
sprinkle the roast with 1 packet of ranch dressing mix and 1 packet of au jus mix.
place 1 stick of butter on top of the Roast.
Then place 5 pepperoncini peppers on top.

Put the crock pot on low for 7-8 hours and viola, Mississippi Roast.

I reckon they call it that, because of the whole stick of butter.. and if any of y'all ever been to Mississippi you'll know why I said that..

I have some butterfly venison steaks marinating in the fridge for lunch, they are marinating in Worcestershire sauce, garlic salt and a 5 pepper spice..
I'll broil them for a few minutes and they should be awesome...

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